Once again, we enjoyed a wonderful evening on-board Crystal Serenity. We returned to the Crystal Cove for a pre-dinner drink while enjoying the music of pianist Richard Pucci. Dinner back in Waterside for the third consecutive evening of the cruise. These are the Waterside Dinner Menus. We both had pretty much the same meal. We had a seafood appetizer, salad, and turkey. The only difference is Keith had cheese. On our way we saw Sneha who is the Assistant Executive Housekeeper. Sneha was our Penthouse Attendant several years ago and we are very proud of her. We slept very well as we continue to sail towards Nuku Hiva. Today has been a wonderful day with lots of activities. This includes: Three lectures: Adrian Vickers spoke about Tahiti and how it became part of the French Polynesia. Owen Ullmann spoke about the financial outlook for 2020. Dr. Simon Spooner spoke about maritime archaeology. Keith took another indoor cycling class at 9:00 AM and Anne Marie walked on the Marathon Deck. Anne Marie enjoyed another peaceful walk on the promenade deck. Keith also participated in the World Cruise Basketball Foul Shooting. This time he didn't walk away with a medal. The tide has turned.LOL. Later in the morning there was a Sunday Brunch. The Brunch has similarities to the Grand Gala Buffet but as any brunch would includes several breakfast items as well. We chose to dine at Marketplace. During his talk from the Bridge Captain Birger noted we were going at 23 Knots which is the most we can go. In the afternoon it was lots of Paddle Tennis and a walk for Anne Marie. Today's Daily Reflections Program Follows. Cheers, Anne Marie & Keith
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